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Report Specifics
Sweet Perception Sensitivity
Taste-receptor density determines how intensely you register sweetness. Lower sensitivity often leads to reaching for richer desserts without realizing it—because you need more sugar to hit the same "sweet enough" threshold. This explains wildly different dessert preferences between people and helps you moderate intake on your terms.
You're full from dinner… yet the chocolate in the pantry is still calling your name.
What
Your appetite operates based on settings unique to you—how loudly your hunger screams, how quickly your "full" signal triggers, how intensely your brain chases sugar. These aren't personality traits. They're calibrations.
Why
Once you see your real settings, the white-knuckling ends. You finally understand which foods truly satisfy you — and when your body is straight-up lying.
Appetite and Eating Behaviors
Why Certain Foods Feel Impossible to Resist (and What Your Genes Have to Do With It)
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